Careers rarely develop the way we plan them. Our career path often takes many twists and turns, with particular events, choices and people influencing our direction.

We asked Mariya Levchuk from McDonald's to give some advice for people considering this job:

 

Mariya Levchuk

Crew Trainer

McDonald's

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  Mariya Levchuk
This is a perfect job for any student - you get flexible hours and your mind switches from the college problems in the friendly atmosphere. This is an opportunity to meet people from different countries, get an insight into their worlds, about their ways. Your work is always well rewarded and appreciated by the management.
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The Social person's interests focus on some aspect of those people in their environment. In all cases the social person enjoys the personal contact of other people in preference to the impersonal dealings with things, data and ideas found in other groups.

Many will seek out positions where there is direct contact with the public in some advisory role, whether a receptionist or a counsellor. Social people are motivated by an interest in different types of people, and like diversity in their work environments. Many are drawn towards careers in the caring professions and social welfare area, whilst others prefer teaching and other 'informing' roles.
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Studying Tourism and Hospitality at Third Level

Figuring out what course to apply for can be tough. LAURA JACKSON-RYAN (20) explains why she chose International Hospitality & Tourism Management at IT Tallaght.

I always had an interest in travel, that’s why I chose this course – tourism is in the name. When you’re trained in an industry like this you know you’ll always have a job. You can work anywhere in the world.

The great thing about choosing a course like International Hospitality & Tourism Management is that it is so broad. When you’re qualified you can work in any department of a hotel and you learn skills that you can use anywhere in business.

I am in third year now and as part of our course we go on an internship for five months. A lot of my friends went overseas for their work experience – places like the US, France, Spain and Belgium – but I opted to stay in Dublin and I’m working in the Talbot Hotel Stillorgan.

Not Your Typical 9-5

This is actually my first time working in the industry and, I have to say, it’s not what I expected. I thought it would be a nine-to-five routine, but it’s so different. You will never get bored in this business. No two days are the same and there is so much to do. The downside is that there are long hours, but you get to experience so much. I am working in HR at the moment, learning payroll and scheduling holidays, and over the next few months I will work in Accounts, Reservations and Conference & Banqueting.

My favourite department so far is Sales & Marketing. The hotel recently rebranded to the Talbot Hotel Stillorgan from the Stillorgan Park Hotel and it was very exciting to work on such a big campaign.

Great Experience

As part of the rebranding the hotel sponsored the Dublin Horse Show and I was brought along to the event. That was so much fun! Before I started this internship I thought I would be stuck in the office doing the filing but that’s not the case at all. You really do get great experience.

Choosing a Course

Would I recommend this course? Absolutely. If you want to travel this is the course to do. It’s not as time-consuming as some courses so you can work part-time if you need to, which helps. The best thing about this course though is that it prepares you for any area of the business. That’s the beauty of hospitality, there’s so much variety in this industry that you’re bound to find a role that you will love

Article by: 'Get a Life in Tourism' Publication 2015