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CR006
Applied Biosciences

Ed Zone

Undergraduate awards typically reflect three to five years of study after secondary school and include Ordinary (Level 7) and Honours Bachelor Degrees and Higher Diplomas (Level 8's).

Undergraduate awards may be achieved directly or through a series of progression steps. Learners may choose to progress upwards from a Level 5 to a Level 6, Level 7 and finally a Level 8.

Undergraduate awards are awarded by the QQI, HEA or Higher Education Institutes.

Career Opportunities
3rd level Graduates are qualified for a wide range of occupations, and their education prepares them for roles involving specific skills, and for coordinating, supervising, managing, or training others. Examples include accountants, sales managers, computer programmers, teachers, chemists, environmental engineers, criminal investigators, and financial analysts.

Level on the National Framework of Qualifications
3 Years
Duration of course
Druation goes here.....
361

2017 Points

361

Change
+6
Saves this course to your Career File if you are registered.

Summary... header image

Applied Biosciences is the study of complex biological systems, and how they work, for example how bacteria generate energy from the breakdown of sugars. Applied Biosciences also involves the use of living organisms and bioprocesses in engineering, technology, medicine and agriculture – in other words, the application of scientific and technical advances in the life sciences to develop commercial products.

In CR 006 Applied Biosciences, Years 1 and 2 are common. Students will not be required to choose their preferred qualification (Food & Health Science or Applied Biosciences and Biotechnology) until the beginning of Year 3.

The Bachelor of Science in Applied Biosciences and Biotechnology meets the demands of biotechnology, food and pharmaceutical industries for technologists and analysts. In addition, the requirements of the services and research laboratories for staff trained in advanced biologically based analytical techniques are met by graduates of the course.

The Bachelor of Science in Food & Health Science meets the changing needs of the Food, Pharmaceutical and Biotechnology industries for technicians and analysts. Graduates are in great demand from multinational pharmaceutical companies, as well as the traditional employers in the food and drink sectors.


CR006 - Applied Biosciences

Course Details header image

Degree award options: Food and Health Science OR Applied Biosciences and Biotechnology


From College Website...
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CR006 - Applied Biosciences
Cork Institute of Technology

From Qualifax...
Go...
CR006 - Applied Biosciences
Qualifax - The National Courses Database
DISCLAIMER: These links are to official sources of information for this course - we accept no responsibility for the information on them.


Entry Requirementsheader image

To view the Leaving Certificate minimum entry requirements for this course, Click Here [Source: Qualifax]

To view Mature Entry requirements, or alternative requirements, please visit Qualifax or the Colleges' website from the links available in the Course Details section above.

QQI FET/FETAC Links header image

This course will accept any QQI Level 5 or 6 Major Award as an entry requirement.
Click on the link below to find PLC courses that also relate to this career sector. Note you can view more courses by adjusting the filters on the listings page.

 

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Essential Module Requirements:
C20139 - Mathematics
or 5N1833 - Mathematics
or C20174 - Mathematics for Engineering
or C20175 - Mathematics for Computing
or LCE Maths

Note: Information for 2017 Entry

Points Calculator for QQI Awards
Details of the QQI scoring system and a points calculator can be found HERE

Career Progression header image

The Bachelor of Science in Food Science and Healthcare Science: Advanced manufacturing in the food, health care, cosmetic, pharmaceutical and chemical industries have been employment destinations for graduates of this course as well as state and local authority laboratories.

The Bachelor of Science in Applied Biosciences and Biotechnology produces graduates with the requisite skills and knowledge in bioanalysis, bioassay, microbiology and DNA-based methods. This BSc meets the demands of biotechnology, food and pharmaceutical industries for technologists and analysts. In addition the requirements of the services and research laboratories for staff trained in advanced biologically based analytical techniques are met by graduates of the course.



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