Careers rarely develop the way we plan them. Our career path often takes many twists and turns, with particular events, choices and people influencing our direction.

We asked Keith Hayes from Health Service Executive to give some advice for people considering this job:

 

Keith Hayes

Ambulance / Paramedic

Health Service Executive

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  Keith Hayes
At a minimum get your Leaving Cert, that’s required anyway. But don’t sell yourself short aim for a third level college qualification, something like a science degree. It may not have obvious benefits now but the career is changing direction so fast it could stand to you big time.

Take your time in applying I joined the service when I was 25 yrs old and looking back I think around that age is the right time. When you consider some of the calls we attend and things we may need to deal with, joining at 17 or 18 after the Leaving Cert with little or no life experiences may turn you off because it is very demanding physically, mentally and emotionally.
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The Social person's interests focus on some aspect of those people in their environment. In all cases the social person enjoys the personal contact of other people in preference to the impersonal dealings with things, data and ideas found in other groups.

Many will seek out positions where there is direct contact with the public in some advisory role, whether a receptionist or a counsellor. Social people are motivated by an interest in different types of people, and like diversity in their work environments. Many are drawn towards careers in the caring professions and social welfare area, whilst others prefer teaching and other 'informing' roles.
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Course Details

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DK651
Hospitality Studies

Ed Zone

Certificates at this level are typically awarded for two years of full-time study after the leaving certificate or equivalent. Skills developed are mostly technical and vocationally specific, i.e. are focused on a specific career sector. National apprenticeships programmes are included in thhis level.

Awards at this level recognised by the National Framework of Qualifications may lead to 3rd level progression opportunities.

Employment Opportunities
Qualifications at this level prepare for occupations that involve using the skills and knowledge learned alongside existing workers in 'real world' environments.  Examples include restaurant managers, electricians, engineering technicians, legal secretaries, hairdressers, and web developers.

Level on the National Framework of Qualifications
2 Years
Duration of course
Druation goes here.....
170

2016 Points

170

Change
+20
Saves this course to your Career File if you are registered.

Summary... header image

This course is particularly attractive to people who enjoy variety and who hope to gain all-round experience. Training covers both theory and practice and includes up to 6 months paid work experience in industry.

Course Details header image

From College Website...
Go...
DK651 - Hospitality Studies
Dundalk IT - DKIT

From Qualifax...
Go...
DK651 - Hospitality Studies
Qualifax - The National Courses Database
DISCLAIMER: These links are to official sources of information for this course - we accept no responsibility for the information on them.


Entry Requirementsheader image

To view the Leaving Certificate minimum entry requirements for this course, Click Here [Source: Qualifax]

To view Mature Entry requirements, or alternative requirements, please visit Qualifax or the Colleges' website from the links available in the Course Details section above.

QQI FET/FETAC Links header image

This course will accept any QQI Level 5 or 6 Major Award as an entry requirement.
Click on the link below to find PLC courses that also relate to this career sector. Note you can view more courses by adjusting the filters on the list page.

 

View Courses (Filtered by Career Sector)

 

Essential Module Requirements:
None

Points Calculator for QQI Awards
Details of the QQI scoring system and a points calculator can be found HERE

Career Progression header image

Graduates of the programme will be proficient and competent in the key operational areas of food, beverage and rooms division. On completion of the programme, graduates will have the competence to work in a multifunctional capacity in a wide variety of operational roles within the Irish/international tourism and hospitality industry.

Due to the multi-skilled nature of the programme, students may find employment in medium-sized hotels, guesthouses, pubs, catering businesses, leisure and activity centres, cruise liners and tourist attractions, working in the restaurant, bar and accommodation services or in the front office. 



Related Coursesheader image

The following course suggestions also prepare for work in this Career Sector, and may suit people with similar Career Interests. They are from colleges in the same region, and might also be worth exploring. You can sort the list by Title or College by clicking on the column headings. You can Tag any of these courses from within the individual course pages.

Course Title College
Hotel and Leisure Management Athlone IT 
Culinary Arts Athlone IT 
Bar Supervision Athlone IT - AIT 
Culinary Arts Dundalk IT 
Hospitality Management Dundalk IT 
Spa Management - Cancelled Athlone IT 
Hospitality Studies Dundalk IT - DKIT 
Culinary Arts Dundalk IT 
Restaurant Management Athlone IT 


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Career Sectors
This course prepares people for work relating to the following Career Sectors. Click to explore more...

Tourism & Hospitality

Career Suggestions
If you are interested in this course, then these occupations may be of interest. These suggestions are related by Career Sector and Career Interests, and may be worth exploring.